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Crémant vs Champagne, The Sparkling Gems of Eastern France

  • cecile-w
  • Aug 4
  • 3 min read

Updated: Sep 23

Vineyards in foreground with a hilltop castle and tower in the background under a clear blue sky. Warm sunlight casts a golden hue.

If you love sparkling wines, Crémant d’Alsace is a sparkling gem you shouldn’t miss. Produced in the Alsace region of France, this traditional-method sparkling wine offers elegance and freshness comparable to Champagne, often at a more accessible price.


Whether you’re searching for a new sparkling wine or want to discover the difference between Crémant d’Alsace and Champagne, this guide covers everything you need to know.


What is Crémant d’Alsace?

Crémant d’Alsace is a high-quality sparkling wine made in Alsace, northeastern France. The name “Crémant” refers to sparkling wines made outside the Champagne region using the traditional method (méthode traditionnelle), the same process that produces Champagne’s famous bubbles.


Crémant d’Alsace has become popular for its bright acidity, fine bubbles, and fresh fruity flavors. It’s an excellent choice for celebrations or everyday enjoyment, especially if you want a sparkling wine with great value.


How is Crémant d’Alsace Made? (Traditional Method Explained)

The production of Crémant d’Alsace follows the traditional method, which means the second fermentation happens inside the bottle, producing natural carbonation.


Here’s the step-by-step process:

  1. Harvesting Grapes: Grapes are handpicked early to maintain crisp acidity essential for sparkling wines.

  2. Pressing and Fermentation: The juice is gently pressed and fermented to create a still base wine.

  3. Blending: Winemakers blend different grape varieties and vintages to achieve the perfect balance.

  4. Second Fermentation: A mixture of yeast and sugar (liqueur de tirage) is added before bottling, triggering the second fermentation in the sealed bottle.

  5. Lees Aging: The wine matures on the dead yeast cells (lees) for at least 9 months, developing complexity and creamy texture.

  6. Riddling and Disgorging: Bottles are gradually tilted and rotated to collect sediment near the neck, which is then removed.

  7. Dosage and Corking: A small amount of sugar syrup is added (dosage) before final corking, adjusting sweetness levels.


This traditional process guarantees the fine bubbles and elegant mouthfeel that define Crémant d’Alsace.


What Grapes Are Used in Crémant d’Alsace?

Crémant d’Alsace stands out for its use of Alsace’s signature grape varieties, including:


  • Pinot Blanc: The most common grape in Crémant d’Alsace, contributing freshness and delicate aromas.

  • Pinot Gris: Adds richness and fruit-forward notes.

  • Pinot Noir: Used especially for rosé Crémant or blended to add structure.

  • Chardonnay: Occasionally included for finesse and elegance.

  • Auxerrois: A local variety that softens the wine with roundness.


This diverse grape blend results in a sparkling wine with crisp apple, pear, citrus, and floral notes.


Crémant vs Champagne: What’s the Difference?

While both Crémant d’Alsace and Champagne use the traditional method, there are key differences to consider:

Feature

Crémant d’Alsace

Champagne

Region

Alsace, northeastern France

Champagne, northeastern France

Grapes

Pinot Blanc, Pinot Gris, Pinot Noir, Auxerrois

Chardonnay, Pinot Noir, Pinot Meunier

Aging Requirements

Minimum 9 months on lees

Minimum 15 months (non-vintage), 36 months (vintage)

Flavor Profile

Fresh, fruity, floral, often lighter

More complex, yeasty, toasty, nutty

Price

Generally more affordable

Often premium and more expensive

Crémant d’Alsace offers excellent quality for those seeking a sparkling wine with character and finesse without the Champagne price tag.


Why Choose Crémant d’Alsace?

  • Great Value: Enjoy the traditional method sparkling wine experience at a better price.

  • Unique Flavor: Taste the distinct Alsace terroir and grape variety mix.

  • Casual sipping: Aged Champagnes can sometimes feel too intense for casual sipping, especially on hot summer days. While their complexity shines beautifully when paired with food, a crisp, refreshing Crémant is often a more approachable choice for relaxed, warm-weather enjoyment.


Buy Crémant d’Alsace Online at The Champagne Fox

Crémant vs Champagne? At The Champagne Fox, we don’t see them as rivals. They’re more like cousins, each perfectly suited to different moments and moods. We pride ourselves on offering the best selection of Crémant d’Alsace and Champagne. Whether you want to compare both or discover new favorites, our curated collection brings authentic French sparkling wines straight to your door.


Browse our Crémant d’Alsace range today and enjoy the elegance of Alsace’s finest sparkling wines!



 
 
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About the author

My name is Cecile Wyard

I'm the co-founder and director of The Champagne Fox. 

My partner and I founded The Champagne Fox in 2022 to share our passion for artisan champagne — small-batch bottles crafted by independent growers.
 

Our online shop features unique champagnes you won’t find in supermarkets. Every bottle is personally tasted, selected, and imported by us. No big brands. No mass production. Just honest, hands-on craftsmanship in every pour.

We also host private tastings and events in and around Amsterdam, offering a fresh, modern take on champagne — one bottle, one story, one sip at a time.

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