Organic Cremant d’Alsace, sulphite-free
100% Chardonnay from Hunawihr
Traditional method
12 months aging
Fresh, lively and mineral

This Chardonnay cremant by Domaine Francois Schwach is fresh, lively and beautifully clean. Made organically in the Alsace village of Hunawihr, it shows what this grape can do in a cooler climate.
Crafted the traditional way and aged twelve months on the lees, it stays completely sulphite-free for a pure, natural taste. If that approach appeals, our notes on organic and biodynamic champagne are worth a look.
Its vibrant minerality makes it endlessly food-friendly, and a lovely chardonnay alternative to the wines in our Blanc de Blancs collection.

Food pairing
A natural with oysters and salmon-based dishes, where its crisp character really sings. Our notes on champagne and oysters have more ideas in the same spirit.

Why we stock it
Honest, organic and easy to love, it is a brilliant everyday sparkler. Find more like it in our organic champagnes range.